MS KICK KICKED OFF 3RD ANNUAL KIDS KOOKING IN THE KITCHEN IN CONJUCTION WITH SSEA
June 7, 2023 –Southern University at Shreveport’s (SUSLA) Milam Street Kitchen Incubator and Community Kitchen (MS KICK), in collaboration with Summer Stem Enrichment Academy (SSEA) hosted the first two sessions of the 3rd Annual Kids Kooking in the Kitchen (KKITK) summer. The one-day camp with four sessions, kicked off June 6th and will conclude on […]
MS KICK WITH JOB CORP CULINARY ARTS TO PROVIDE WORKFORCE TRAINING
August 31, 2023 –Southern University at Shreveport’s (SUSLA) Milam Street Kitchen Incubator and Community Kitchen (MS KICK), in collaboration with Job Corp Culinary Arts Department develop a MOU agreement for their Culinary Arts students to obtain Workforce Training Learning hours to assist inobtaining their Culinary Arts Certificate. This collaboration began as a friendly networking conversation […]
MS KICK KICKED HOSTED CADDO DISTRICT ATTORNEY’S LEADERSHIP ACADEMY
July 19, 2023 –Southern University at Shreveport’s (SUSLA) Milam Street Kitchen Incubator andCommunity Kitchen (MS KICK) hosted the Caddo District Attorney’s Leadership Academy for a Lunch andLearn about the Culinary world and what MS KICK offers to the Community. Caddo Parish District Attorney Children’s Leadership Camp is the first of its kind in Caddo Parish. […]
MS KICK TENANT “BIG NATES BBQ” PROVIDED CHRISTMAS DINNERS FOR AREA RESIDENTS
December 23, 2022 –Southern University at Shreveport’s (SUSLA) Milam Street Kitchen Incubator and Community Kitchen (MS KICK), in collaboration with Big Nate’s BBQ and More, hosted a Christmas Dinner Giveaway to local residents for the Christmas Holidays. The dinners were provided on Friday, the day before Christmas Eve, and dinners were served to over 150 […]
MS KICK WITH SHREVEPORT GREEN HOSTED COOKING IT UP & HOLIDAY HARVEST
December 3, 2022 –Southern University at Shreveport’s (SUSLA) Milam Street Kitchen Incubator and Community Kitchen (MS KICK), in collaboration with Shreveport Green Urban Farm, Hosted Cooking It Up & Holiday Harvest for the residents of Bayou Grande Apartments, Choice Neighborhood, and McAdoo Hotel. This Healthy Food Demo Potluck was an initiative that the two collaborating […]
KIDS KOOKING IN THE KITCHEN FEATURING CHEF NIEMATULEI OF RNL COOKERY CORNER
June 24, 2022- The second annual “Kids Kooking in the Kitchen” took a cultural journey beginning withChef Niematulei Longstratt of RNL Cookery Corner. Chef Niema gave an overview of her West Africanculture and how her Sierra Leonian taste buds translate into healthy and fresh meals. Before stepping intothe kitchen, Niema presented each student with a […]
MS KICK HOSTED BUSINESS DEVELOPMENT WORKSHOPS WITH THE SPRING INTO SUMMER STARTUP SERIES
June 11, 2022- MS KICK-SUSLA presented business workshops in collaboration with the Launch Network, together with the Entrepreneurial Accelerator Program (EAP) in their Spring into Summer Startup Series. The workshops covered How to Start a Food Culinary Business which gave an overview of steps on starting a food business, menu building and pricing, and certifications […]
MS KICK – SUSLA SELECTED AS FIELD IMMERSION PROJECT PARTNER FOR HARVARD BUSINESS SCHOOL
May 17, 2022- MS KICK-SUSLA recently had the opportunity to host a team of students from Harvard Business School for one week, as part of a required course called the FIELD Immersion Project. MS KICK was one of 171 FIELD Immersion Project Partners spanning 15 cities, across 15 states. Together these Partners combined to host […]
MS KICK HOSTS MONTHLY FRESH PRODUCE MOBILE MARKETS WITH SHREVEPORT GREEN
Shreveport Green in collaboration with MS KICK hosts their Monthly Mobile Market at Milam Street Kitchen Incubator Community Kitchen (MS KICK). The Mobile Market includes a variety of fresh produce such as broccoli, collard, spinach, turnip, mixed, and mustard greens. Fresh herbs such as parsley, oregano, and mint are a few of the other fresh […]
A TALE OF TWO SOUL FOODS: PRESENTED BY SLOW FOOD & MS KICK WITH US UP NORTH & VEGANS ON THE RUN
A TALE OF TWO SOUL FOODS: PRESENTED BY SLOW FOOD & MS KICK WITH US UP NORTH & VEGANS ON THE RUN On Friday February 25th in celebration of Black History month, Slow Food North Louisiana in partnership with MS KICK – Southern University at Shreveport along with two celebrated Local Chefs offered local diners […]